Threshing is the process of separation of grain from the stalk on which it develops and from the chaff or unit that covers it. In the process, the edible part of the crop is loosened but not the fibre part. It is done after harvesting and before winnowing. Winnowing distinguishes the grain from the husk, one component being light and the other being hard.

Nyabon Offers Mechanization Solution to threshing and winnowing through the use of combined harvesters and multi-crop threshers.

These help the farmers to realize;